International Champagne Day 2024. Toasting Hennessy’s Irish Legacy and Taittinger’s Prelude Champagne Elegance at Adare Manor
- msyvs12
- Oct 24, 2024
- 3 min read
As we prepare to raise our glasses for Champagne Day on October 25th, 2024, the celebration is not just about bubbles- it’s about history, heritage, and unparalleled luxury. The connection between Richard Hennessy’s Irish legacy and the elegance of Taittinger’s Prelude Champagne brings a fascinating dimension to this day of celebration. And where better to experience this union of history and refinement than at the stunning Adare Manor, where these two worlds come together in perfect harmony?

The Irish Legacy of Richard Hennessy
What many don’t realize is that Richard Hennessy, the founder of one of France’s most iconic Cognac houses, was actually Irish by birth. Born in 1724 in County Cork, Hennessy was one of the “Wild Geese”- Irish exiles who left their homeland in search of fortune abroad. In 1765, he established the legendary House of Hennessy in the Cognac region of France. His influence went far beyond Cognac, as his international networks helped introduce French wines and spirits, including Champagne, to a global audience. Hennessy’s legacy carved a lasting Irish imprint on French luxury that endures today.
Terroir and Craftsmanship. Cognac and Champagne
The exceptional quality of Hennessy Cognac is deeply rooted in its terroir- the unique soil and climate of the Charente region of France. Meticulous distillation methods ensure the smooth, rich flavors that have made Hennessy a household name worldwide.
Similarly, Taittinger’s Prelude Champagne owes its exquisite taste to the Grand Cru vineyards from which its grapes are sourced. Specifically, the Chardonnay grapes used in Prelude come from the prestigious Côte des Blancs region, renowned for its chalky soil that imparts a crisp minerality and freshness. This perfect balance between finesse and vibrancy is what sets Prelude apart as a luxurious cuvée, with every sip revealing the craftsmanship behind the bubbles.
Taittinger’s Prelude. A Symphony of Elegance at Adare Manor
Crafted exclusively from Grand Cru grapes and made with 100% Chardonnay, Taittinger’s Prelude is aged in the house’s ancient cellars, allowing its flavors to evolve and refine over time. This signature cuvée has become a highlight at Adare Manor’s Oak Room, Ireland’s only Michelin- starred restaurant.
Adare Manor guests often describe sipping Taittinger’s Prelude as nothing short of extraordinary. One of my guests remarked, “The moment the first sip touched my lips, it felt like a burst of stars.” Another shared, “The Prelude is not just a drink- it’s a sensory journey, and the ambiance of Adare Manor only magnified the experience.” The combination of Taittinger’s mastery and Adare Manor’s setting creates an atmosphere where every sip feels like a celebration.
The Clink of Crystal Glasses to History, Craftsmanship, and Luxury
This Champagne Day, when a glass of Taittinger is poured, you’re not merely indulging in one of the world’s finest Champagnes- you’re also becoming part of a centuries-old tale. It’s a story of Irish ingenuity, French craftsmanship, and the global influence of luxury beverages. Richard Hennessy’s legacy transcends Cognac, touching the world of fine Champagne, and today, it lives on through Taittinger’s Prelude at Adare Manor.
Whether you’re celebrating in a grand manor or an intimate setting, this Champagne Day is an opportunity to savor history and luxury in every glass. So, on the eve of October 25th, 2024- a day to honor the magic of Champagne, the legacy of Hennessy, and the timeless elegance of Taittinger. Cheers!
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